The Pioneer Woman Tasty Kitchen
Profile Photo

Low Fat Apple Fritter Muffins

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Delicious and low fat, full of flavor from apples and cinnamon.

Ingredients

  • FOR THE MUFFINS:
  • 1-½ cup All-purpose Flour
  • ½ cups Whole Wheat Flour
  • ½ cups Packed Brown Sugar
  • 1 Tablespoon Baking Powder
  • ½ teaspoons Cinnamon
  • ¼ teaspoons Salt
  • ¼ cups Milk (add More If Batter Seems Too Thick)
  • 3 Tablespoons Vegetable Oil
  • 6 ounces, weight Fat Free Yogurt, Plain
  • 1 whole Egg
  • 1 cup Finely Diced, Peeled Granny Smith Apple
  • FOR THE GLAZE:
  • ¼ cups Powdered Sugar
  • 1-½ teaspoon Milk

Preparation

Preheat oven to 350ºF.

Fill a 12-cup muffin pan with paper liners. Spray them lightly with cooking spray.

In a medium bowl, whisk together flours, brown sugar, baking powder, cinnamon and salt. Make a well in the center of the dry ingredients.

Stir together milk, oil, yogurt and egg in a small bowl. Add it to the dry ingredients and stir just until moist. Gently fold in the apple chunks. Spoon about 2 tablespoons batter into each muffin cup.

Bake for 18 minutes, or until the muffins spring back when touched lightly in the center. Remove muffins from pans immediately and place them on a wire rack.

Combine glaze ingredients, stirring with a whisk until smooth. Drizzle 1/2 teaspoon glaze over each muffin. Serve warm.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Cheddar Herb Popovers
Profile Photo by Superman Cooks in Breads
A Thanksgiving standard. A light and airy twist on a standard...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


15-Minute Puff Pastry
Profile Photo by DessertForTwo in Breads
The real deal. In 15 minutes. Oh so flaky. Oh so...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Cheesy Garlic Bread
Profile Photo by Laura @ My Friend's Bakery in Breads
A yummy addition to any meal that is loaded with garlic...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Simple Cinnamon Apple Bread
Profile Photo by Lindsay Kittleson in Breads
A simple, moist apple bread topped with a dusting of cinnamon...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Whole Wheat Pumpkin Drop Biscuits
Profile Photo by Jen @ Peanut Butter and Peppers in Breads
Light, fluffy, easy whole wheat drop biscuits with pumpkin flavor. Serve...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy