2 Reviews
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Cherie Hodges on 1.11.2012
Loved these! I actually did a happy dance when I saw how beutiful these turned out, my husband did one when he went backk for seconds and thirds!
Jalapeno Cheddar Popovers
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Description
Simple and delicious popovers that only require 1 bowl, 6 ingredients and 20 minutes to bake in a muffin tin.
Ingredients
- 3 Large Eggs
- 1 cup All-purpose Flour
- 1 cup Whole Milk
- 1 cup Shredded Mild Cheddar Cheese
- ¼ cups Canned Or Fresh Jalapeno, Diced
- ½ teaspoons Salt
Preparation
Preheat oven to 400 F. Spray a 12 cup muffin tin with non-stick cooking spray and set aside.
Combine all of the ingredients in a medium bowl. Using an electric mixer on medium speed or a whisk, blend the ingredients thoroughly.
Pour batter into the muffin tin filling each 2/3 full. Bake for 20-25 minutes or until tops are risen, firm and golden brown.
Remove popovers from tin and cool on wire rack.
Notes: For the Jalapeno, I used canned Chi-Chi’s Green Jalapeño Wheels and diced them.
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