The Pioneer Woman Tasty Kitchen
Profile Photo

Honey Oat Bread

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Sweetened with honey and brown sugar and made extra moist with Greek yogurt, this oat bread is perfect for afternoon tea!

Ingredients

  • 1-½ cup Flour
  • 1 teaspoon Baking Soda
  • 1 pinch Salt
  • 1 whole Egg
  • 1 cup Brown Sugar
  • 1 stick Unsalted Butter, Melted And Slightly Cooled
  • ½ cups Honey
  • ¼ cups Greek Yogurt
  • ¾ cups Oats, Divided

Preparation

Preheat the oven to 375°F and grease a loaf pan.

In a small bowl, whisk together the flour, baking soda and salt, and set aside.

In the bowl of your mixer, beat together the egg and brown sugar on medium-high speed until combined. Slowly drizzle in the melted butter, beating until combined. On low, add the honey and Greek yogurt until incorporated.

Slowly add in the flour mixture, mixing on low until fully combined. Stir in 1/2 cup of oats. Pour the batter into the greased loaf pan, and sprinkle the remaining oats on top.

Bake at 375°F for 55-60 minutes, or until a toothpick inserted in the center comes out clean. Let cool completely before enjoying!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Easy Bread Rolls
Profile Photo by Adina Beck in Breads
Easy to make, wonderfully tasting bread rolls that your children will...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Zucchini Bread with Banana and Lemon
Profile Photo by warmvanillasugar in Breads
Zucchini banana bread with a hint of lemon.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Mini Strawberry Banana Muffins
Profile Photo by Patricia @ ButterYum in Breads
Don't be fooled by the simplicity of this dump-and-mix recipe because...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Whole Wheat Chocolate Chip Zucchini Bread
Profile Photo by Stephanie | Girl Versus Dough in Breads
Rich, moist, dense and decadent zucchini bread made with whole wheat...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Mixed Berry Scones
Profile Photo by Ree | The Pioneer Woman in Breads
Sweet scones bursting with berries!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy