The Pioneer Woman Tasty Kitchen
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Honey Almond Flax Bread

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Level: Easy

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Description

Made with simple feel-good ingredients, this Honey Almond Flax Bread gives you the perfect start to a pleasantly sweet summer day!

Ingredients

  • 2-¾ cups Almond Flour
  • 1 teaspoon Baking Powder
  • 1  Ripe Banana, Mashed
  • 2 Tablespoons Honey
  • 1  Egg
  • 2 Tablespoons Flaxseeds
  • 1 Tablespoon Old Fashioned Oats

Preparation

Preheat oven to 325ºF. Spray two mini loaf pans (5 3/4 inches x 3 inches x 2 inches) and set aside.

In a large bowl, whisk flour and baking powder to combine. Add remaining ingredients (except oatmeal) and gently fold to combine. Sprinkle oats on top if you wish. This batter is a little on the thick side—no worries, it will come out just fine!

Pour batter into the mini loaf pans. Bake for 15 minutes or until edges start to brown. Insert a toothpick or fork to make sure it’s cooked through.

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