The Pioneer Woman Tasty Kitchen
Profile Photo

Homemade Banana Muffins

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

9
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

These muffins are light and fluffy and they are great for breakfast or an afternoon snack with a cup of tea. Try my simple recipe.

Ingredients

  • 3-⅝ ounces, weight Cake Flour
  • 1-¼ teaspoon Baking Powder
  • 1 ounces, weight Butter
  • 1-⅞ ounces, weight Sugar
  • 1 whole Egg
  • 1 teaspoon Vanilla
  • 1 tablespoon, 2 teaspoons, 1-¼ pinches Milk
  • 1 whole Large Ripe Banana -mashed Well

Preparation

Sift together the flour and baking powder. Next cream butter and sugar with an electric hand mixer until light and fluffy. Add egg, vanilla and milk. Mix well with a spoon.

Stir the flour mixture into the creamed mixture. Mix with a wooden spoon. Add banana. Mix to combine but don’t over mix.

Now line a muffin tin with paper cups (recipe should make 9 muffins). Pour batter into cups. Fill only 1/2 to 2/3 full.

Bake at 180C degrees for about 20 minutes. Muffins are ready when the top springs back when you touch it with your finger.

Serve and enjoy.

One Comment

You must be logged in to post a comment.

Profile photo of ciroc

ciroc on 5.4.2011

Yum! Bananas are about $13 a kilo here (in Melbourne) at the moment, so I think I’ll wait until there is a greater supply of bananas until I make this! (Floods and cyclone wiped out the Queensland banana crops).

No Reviews

You must be logged in to post a review.

Related Recipes

Banana Muffin (Paleo, Gluten-free)
Profile Photo by Silvia Ribas in Breads
This easy no-mess Banana Muffin is made entirely in a blender,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Simple Rosemary Focaccia
Profile Photo by PW Food & Friends in Breads
A simple rosemary focaccia bread recipe. From Bridget Edwards of Bake...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Pineapple Banana Bread
Profile Photo by Ashley Elizabeth Holman, CC, CPC, CEPC in Breads
This won me third place in a local Home Baking Cooking...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Healthy (and Delicious) Banana Muffins!
Profile Photo by Erica Schmidt in Breads
Finally, a healthy quick bread that tastes great! This will be...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Paleo Blueberry Muffins
Profile Photo by Spirited Morgan @ Spirited and Then Some in Breads
Paleo Blueberry Muffins are easy to make and are super fluffy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy