The Pioneer Woman Tasty Kitchen
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High Carb Goodness Dinner Rolls

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Level: Intermediate

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Description

This is the best bread dough recipe. You can use it for pizza, rolls, bread, whatever… It’s the perfect good old fashioned high-carb goodness!

Ingredients

  • 1-½ cup Very Warm Water
  • 2 Tablespoons Butter
  • 4 cups High Gluten Bread Flour
  • 2 Tablespoons Sugar
  • 2 Tablespoons Dry Milk Powder
  • 2-¾ teaspoons Dry Yeast
  • 1 teaspoon Salt

Preparation

Place all ingredients in the listed order into a large mixer fitted with the dough hook. Knead on low speed for 25 minutes.

Remove dough from bowl, place in a clean bowl sprayed with cooking spray like Pam. Cover with dish towel and let rise for 1 hour.

Divide dough in equal portions and shape into balls. Be sure to pinch and tuck the edges of each ball under. Place in greased 9×13 pan,cover, and allow to rise 20 minutes.

Bake in a preheated 350 degree F oven for 20 minutes. Rub butter over the tops to keep them soft.

You could also shape this dough into two loaves, or 2 pizza crusts. You’ll need to adjust cook time accordingly.

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