The Pioneer Woman Tasty Kitchen
Avatar Image

Harvest Loaf

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

16
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Scrumptious spice cake topped with a sugar and spice glaze. See my blog post for more pictures and read my ramblings on this deliciousness!

Ingredients

  • FOR THE CAKE:
  • 1-¾ cup White Whole Wheat Flour
  • 1 teaspoon Baking Soda
  • ½ teaspoons Salt
  • 1 teaspoon Cinnamon
  • ½ teaspoons Ground Nutmeg
  • ½ teaspoons Ground Ginger
  • ¼ teaspoons Ground Cloves
  • ¼ cups Butter, Melted
  • ¼ cups Unsweetened Applesauce
  • 2 whole Eggs
  • 1 cup Sugar
  • ¾ cups Canned Pumpkin Puree
  • ¾ cups Chocolate Chips (optional)
  • ¾ cups Chopped Walnuts (optional)
  • FOR THE SUGAR SPICE GLAZE:
  • ½ cups Powdered Sugar
  • ⅛ teaspoons Nutmeg
  • ⅛ teaspoons Cinnamon
  • 1-½ teaspoon Milk - More Or Less Depending On Desired Consistency

Preparation

Preheat oven to 350 F. Grease a 9×5-inch loaf pan and set aside.

For the cake:
Combine dry ingredients in a large bowl (flour through cloves). Set aside. In another bowl, combine melted butter, applesauce, eggs, sugar and pumpkin. Mix wet and dry ingredients together and then fold in chocolate chips and/or chopped walnuts (if using).

Pour batter into prepared loaf pan, smooth the top and bake for 65 minutes, or until a knife inserted into the center comes out clean.

For the glaze:
While the bread is baking, make the glaze by combining sugar and spices in a small bowl and adding milk 1 teaspoon at a time until you achieve desired consistency. Pour the glaze on top of your bread after it has had a chance to cool a bit.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Double Chocolate Scones
Avatar Image by Stacey @ Bake.Eat.Repeat. in Breads
Decadent double chocolate scones. Perfect for that chocolate craving with your...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Gluten-Free Pumpkin Bread!
Avatar Image by Southern Vegan Kitchen in Breads, Desserts, Special Dietary Needs
Healthy and delicious! Perfect pumpkin bread, gluten-free and sugar-free. All the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Healthy Chocolate Banana Muffins
Avatar Image by Rebecca Blackwell in Breads
These delicious chocolate banana muffins make you feel like you’re eating...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 21 Level: Easy


Sugar and Spice Pumpkin Bread
Avatar Image by Cheesy Pennies in Breads
This is my go-to version of this Fall favorite. Moist, full...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Zucchini Bread with Walnuts
Avatar Image by Catherine | Confessions Of A Grad School Foodie in Breads
This is my grandmother's zucchini bread recipe. The perfect balance of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy