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These muffins are easy and so moist and delicious! As a healthy bonus, if you skip the chocolate chips they are sugar free! The cool thing is that you can mix and match fruit and chocolate chips to get the combinations you and your family love! We have done everything from peach and white chocolate to banana with peanut butter and chocolate to pear with cinnamon chips! So grab your favorite fruits and enjoy!
Preheat oven to 350 F. Grease or oil three 12-count regular size muffin tins. I only have two so you can rotate them by letting the muffins cool after baking, taking them out of the pan, re-greasing the pan and using it again. I sometimes use a mini muffin tin as well as little fingers seem to like the mini muffins best. The mini muffins use the same baking times.
Stir sour cream and baking soda together in a small bowl and set aside.
In a large bowl cream together butter, coconut oil (if using) and honey. Once creamy and blended add in eggs and sour cream mixture then mix in the maple syrup. Once this is all blended together, stir in the flour through vanilla until well combined.
Add in the chocolate chips and cream cheese if using and blend until just combined.
Spoon the batter into oiled muffin tins filling each most of the way full. Bake for 18 minutes and enjoy!
This recipe makes about 3 dozen regular size muffins.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!