The Pioneer Woman Tasty Kitchen
Avatar Image

Fluffy Dinner Rolls

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Intermediate

System:

12

Description

These dinner rolls are the biggest, fluffiest dinner rolls you will ever make. It’s like a whole dinner in itself!

Ingredients

  • 1-⅛ teaspoon Active Dry Yeast
  • ½ cups Warm Milk
  • ¼ cups Honey
  • ¼ cups Brown Sugar
  • ¼ cups Olive Oil, Plus Extra For Greasing Your Bowl
  • ½ cups Unsalted Butter, Melted And Cooled, Divided
  • 2 whole Eggs
  • 4 ounces, fluid Light Beer
  • 4 ounces, fluid Pineapple Juice
  • 3-½ cups All-purpose, More As Needed
  • ½ teaspoons Sea Salt

Preparation

In the bowl of your stand mixer, mix together the yeast and milk. Let the mixture sit for 5-10 minutes or until it starts to foam slightly.

Once it begins to foam, add the honey, brown sugar, olive oil and 1/4 cup melted butter and mix to combine (with paddle attachment). Once combined, add in the eggs (one at a time) and mix again after each installment. Now add the light beer and pineapple juice and again mix to combine.

In a large bowl, sift together the flour and the salt. Switch the paddle attachment to your dough hook attachment and turn on low. Begin adding the flour mixture to the wet mixture in 1/2 cup installments, making sure the flour is completely incorporated after each addition. Continue this process until you have used all of your flour. Let the mixer knead the dough for 10-15 minutes (if you don’t have a dough hook, just use your hands). At this point, the dough should be sticky, but not gooey. If it is not of this consistency, just add a little more flour until it is.

Into another bowl, drizzle some olive oil and swirl to coat. Transfer the dough to this bowl, cover with plastic wrap or a damp towel and stick bowl in a warm place. Allow dough to rise for 1 hour or until it has doubled in size. Once the dough has risen, punch it down and start forming it into 12 equal-sized balls (about 2-3 inches in diameter).

Grease a 9×13-inch baking dish and place the balls inside. Again, cover the dish and place it in a warm place to rise for another 30 minutes.

Preheat your oven to 350 F and brush your rolls with the remaining 1/4 cup of melted butter. Place in the oven and bake for about 30-35 minutes or until the rolls are golden brown. Remove dish from oven and set on a rack.

Let rolls cool for 10-15 minutes and serve with honey!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Wilson’s Blueberry Sour Cream Muffins
Avatar Image by Kris Wilson in Breads
This is a moist and delicious, not too sweet blueberry muffin...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Cherry Almond Quick Bread
Avatar Image by Tanya Schroeder @lemonsforlulu in Breads
A quick bread made from fresh cherries with a hint of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Caramelized Apple Bread with Cinnamon Sugar
Avatar Image by In Good Flavor in Breads
Layers of caramelized apples throughout and a topping of cinnamon sugar...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Zucchini & Walnut Bread
Avatar Image by Alison Rost (veggiesbycandlelight) in Breads
You'll love this version of a classic, made with almond flour...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Tropical Zucchini Bread
Avatar Image by Rebecca Falck in Breads
I had some bananas that needed to be used and I...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy