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Easy-Cheesy French Bread
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Description
This bread is a great side to have with soup!
Ingredients
- 1 loaf French Bread
- 3 cups Grated Cheddar Cheese
- 1 pound Bacon, Fried Crisp Then Crumbled
- 1-½ cup Mayonnaise
- ½ cups Diced Red Onion
Preparation
Heat oven to 375 degrees.
Split French bread horizontally.
Combine cheese, bacon, mayo and onion in a bowl. Spread onto split French bread and cook in the 375-degree oven until hot and bubbly, maybe 20 – 30 minutes. Let cool for a minute or two, slice diagonally and serve.
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CABarbieQue on 7.28.2011
I just want to know how I have never thought of this before YUM!!!!!!