Easy Cheesy Bread

First, preheat the oven to 350ºF and finely mince the shallot.

Combine mayo, sour cream, ranch dressing mix, cheese, shallot, and red pepper flakes in a medium bowl. Stir until thoroughly combined.

Slice the bread (or buy pre-sliced bread at the bakery) and place on an oven-safe cookie sheet or pan. Using a scoop, spread the cheese mixture on top of each slice.

Bake, uncovered for 15 minutes or until cheese is melted and golden brown. Serve immediately and refrigerate any leftovers to use for sandwiches.