The Pioneer Woman Tasty Kitchen
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Easy Cheese Bread

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

I learned this recipe long, long ago in 4-H. I loved it so much that a few years ago I asked the local extension office to find it for me—and they did! Sounds weird, but this bread is delicious when topped with a shmear of peanut butter.

Ingredients

  • 1 whole Egg
  • 1-½ cup Milk
  • 3-¾ cups Bisquick Biscuit Mix
  • 1-½ teaspoon Salt
  • 1 cup Shredded Cheddar Cheese
  • 1 Tablespoon Dried Minced Onion

Preparation

Preheat oven to 350 degrees. Grease the bottom of a loaf pan.

Beat egg and milk with a fork in a bowl until blended. Add other ingredients. Stir to blend then beat vigorously with a fork for 1 minute. Batter will be thick. Pour into prepared pan.

Bake 50-60 minutes until top is golden brown. Cool on a rack for 10 minutes before removing from pan.

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Profile photo of miki

miki on 9.15.2010

Great! Fast to put together! Easy! My favorite combination!

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