The Pioneer Woman Tasty Kitchen
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Cinnamon Raisin Biscuits

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Prep:

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Level: Easy

System:

12
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Description

A sweeter version of a butter biscuit. Great for afternoon tea!

Ingredients

  • 4 cups Flour
  • 1 cup Sugar
  • 6 Tablespoons Butter
  • 3 teaspoons Baking Powder
  • 1-½ teaspoon Cinnamon
  • 1 teaspoon Salt
  • ⅔ cups Milk
  • 1 cup Raisins

Preparation

Mix all the ingredients together. Butter a cookie sheet or other flat pan. Cut the dough with a biscuit cutter and place on the pan. Bake 12 minutes at 450 degrees (F).

Let cool. Yum, yum, yum.

One Comment

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juliea on 1.4.2011

How much cinnamon? The title has cinnamon, but no cinnamon in the recipe

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