The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Chip Bread

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

10
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

When a bag of chocolate chips is calling your name, make this easy bread that’s bursting with chocolate inside and out!

Ingredients

  • 1 stick Unsalted Butter
  • 1 cup Sugar Plus 1 Tablespoon, Divided Use
  • 1 whole Egg
  • 1 teaspoon Vanilla
  • 2 cups All-purpose Flour
  • 1 teaspoon Baking Powder
  • ½ teaspoons Salt
  • 1 cup Milk
  • 1 cup Chocolate Chips, Plus 2 Tablespoons, Divided Use

Preparation

Preheat oven to 350 F and butter and flour a standard size loaf pan.

In a large bowl, beat together the butter, cup of sugar, egg and vanilla until smooth. In a separate bowl, combine the flour, baking powder and salt. Alternate adding the flour mixture and the milk into the batter just until combined. Fold in the cup of chocolate chips.

Pour the batter into the pan. Combine the extra tablespoon of sugar and the extra 2 tablespoons of chocolate chips in a small bowl to coat the chips in sugar. Sprinkle over the top of the batter.

Bake for 50-55 minutes, or until a cake tester comes out clean.

No Comments

You must be logged in to post a comment.

One Review

You must be logged in to post a review.

Profile photo of ltlbitz4

ltlbitz4 on 6.4.2013

This was fantastic!! I made this last night and it was soo good, my family could not get enough of this.

Related Recipes

Gluten-Free Paleo Pumpkin Bread
Profile Photo by Taylor Kiser in Breads
So moist, soft and fluffy! This bread is all the best...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Paleo Zucchini Pistachio Bread
Profile Photo by Angelina Papanikolaou in Breads
One-Bowl Paleo Zucchini Pistachio Bread made with fresh and healthy zucchini,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Gluten-Free Buttermilk Biscuits
Profile Photo by Taylor Kiser in Breads
So soft, flaky and buttery, you will never believe they're gluten-free!...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 14 Level: Easy


Masa Harina Cornbread
Profile Photo by PW Food & Friends in Breads
My take on Northern cornbread, substituting masa harina for cornmeal. From Erica...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Two-Ingredient Bagels
Profile Photo by Rise & Yum in Breads
These Two-Ingredient Bagels will make you say goodbye to the real...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Intermediate