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Chili Cheese Muffins
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Description
Easy Chili Cheese Muffins recipe with 6 ingredients: almond flour, cheese, red pepper flakes, eggs, salt, and baking soda. Grain-free, low-carb and keto.
Ingredients
- ½ cups Blanched Almond Flour
- ½ teaspoons Celtic Sea Salt
- ½ teaspoons Baking Soda
- 3 Large Eggs
- 2 Tablespoons Red Pepper Flakes, Divided
- 2 cups Firmly Packed Grated Cheddar Cheese
Preparation
In a food processor, combined almond flour, salt, and baking soda. Pulse in eggs until well combined. Briefly pulse in 1 tablespoon red pepper flakes and cheddar cheese.
Scoop a heaping ¼ cup of batter into each paper-lined muffin cup. Garnish muffins with remaining 1 tablespoon red pepper flakes.
Bake at 350°F for 25–30 minutes. Cool 1 hour. Serve.
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