The Pioneer Woman Tasty Kitchen
Avatar Image

Cheddar Jalapeno Scones

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Easy, flaky, and slightly spicy savory scones.

Ingredients

  • 2 cups All-purpose Flour
  • 1 Tablespoon Baking Powder
  • ½ teaspoons Salt
  • ½ cups Cold Butter
  • 1 whole Jalapeno, Seeded And Minced
  • 6 slices Jarred Jalapeno
  • ¾ cups Shredded Sharp Cheddar Cheese
  • 1-¼ cup Heavy Cream (a Mix Of Cream And Milk Will Work Just As Well)

Preparation

Preheat the oven to 425 degrees

Line a baking sheet with parchment paper.

In a large bowl, mix together, the flour, baking powder, and salt.

Cut cold butter into 1 inch cubes (I like to put the butter in the freezer for a few minutes before working with it).

Cut the butter into the flour mixture with a pastry cutter or your fingers until the butter is the size of small peas or the dough looks shaggy.

Toss jalapenos and cheese with enough flour to coat. Mix into the flour/butter mixture.

Stir in the cream/milk with a fork or a pastry scraper. The dough will be sticky.

Lightly flour a surface and transfer dough onto it.

Lightly dust the top of the dough with flour, and with your hands, and a rolling pin, pat the dough into a thick circle, about 8-9 inches around, using a light touch.

Cut the circle into 12 wedges and place each on the baking sheet, allowing about an inch between each piece.

Place scones in freezer for about 15 minutes. This helps keep the shape while baking.

Brush scones with butter (or water or egg wash) and sprinkle with cheese if desired.

Bake for 15-20 minutes or until golden brown.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Buttermilk Biscuits
Avatar Image by san pasqual's kitchen in Breads
Whatever else is on your plate next to a couple of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Skillet-Baked Orange-Honey Biscuits
Avatar Image by C. L. ( Cheryl ) "Cheffie Cooks" Wiser in Breads
Quick and easy to prepare for a breakfast, brunch or any...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Southern Style Biscuits
Avatar Image by Jen @ Peanut Butter and Peppers in Breads
An easy, light, fluffy, low calorie biscuits that is perfect for...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep: Cook:

Serves: 17 Level: Easy


Blueberry Chocolate Chip Scones
Avatar Image by Stacey @ Bake.Eat.Repeat. in Breads
Buttery, flaky scones loaded with blueberries and a hint of chocolate.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Angel Biscuits
Avatar Image by Ranchers Wife in Breads
Wonderful and quick! You can halve this recipe quite well, although...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 30 Level: Easy