The Pioneer Woman Tasty Kitchen
Profile Photo

Banana Walnut Breakfast Doughnuts

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A fun way to have a healthy breakfast!

Ingredients

  • FOR THE DOUGHNUTS:
  • Coconut Oil Or Butter, For Greasing Pan
  • ¾ cups Light Brown Sugar, Packed
  • 1-½ cup All-purpose Flour
  • ½ teaspoons Baking Soda
  • ¼ teaspoons Baking Powder
  • ½ teaspoons Kosher Salt
  • ¼ teaspoons Cinnamon
  • ¼ teaspoons Nutmeg, Freshly Grated
  • 2 whole Ripe Bananas
  • ½ cups Unsweetened Applesauce
  • 1 whole Egg
  • ½ Tablespoons Real Vanilla Extract
  • FOR THE GLAZE:
  • ¼ cups Walnuts, Chopped
  • 3 ounces, weight Cream Cheese, Softened
  • 3 Tablespoons Powdered Sugar
  • ¼ teaspoons Real Vanilla Extract
  • 2 Tablespoons Whole Milk

Preparation

Preheat your oven to 325ºF and grease your doughnut pan with coconut oil or butter.

In a large bowl; add the light brown sugar and sift in the flour, baking soda and powder, salt, cinnamon and nutmeg. Set aside.

In a medium bowl, roughly mash up the bananas, leaving them pretty chunky. Add in the applesauce, egg and vanilla. Stir until all the ingredients are incorporated.

Add the wet ingredients to the dry and mix until combined. Spoon batter into prepared doughnut pan and fill up 3/4 full. Bake in the preheated 325ºF oven for 17-20 minutes or until the edges start to pull away from the pan and the doughnuts bounce back when gently pressed. (I’d stick closer to the 17-minute mark.)

While the doughnuts cool, prepare the glaze. Chop up the walnuts. Combine the cream cheese, powdered sugar and vanilla; stir. Pour in whole milk while whisking until desired consistency. Dunk doughnuts into the glaze and set on a wire rack. Sprinkle with chopped walnuts and serve!

3 Comments

You must be logged in to post a comment.

Profile photo of Designer

Designer on 10.18.2011

Cool receipt! Thank you ;)

Profile photo of Laurie {Simply Scratch}

Laurie {Simply Scratch} on 10.17.2011

A pan with doughnut impressions. You can find them at most grocery stores in the baking pan isle! http://www.surlatable.com/product/PRO-670836/Wilton-Standard-Doughnut-Pan

Profile photo of Celia Wickersham

Celia Wickersham on 10.17.2011

What is a doughnut pan?

One Review

You must be logged in to post a review.

Profile photo of nbertucci

nbertucci on 12.5.2011

Oh my freaking lordie!! these are wonderful.

Related Recipes

Cheddar and Ham Pinwheel Rolls from Scratch
Profile Photo by Tracy in Breads
Soft, doughy bread filled with mature cheddar and ham and flavoured...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Almond Quinoa Muffins with Cherries, Apircots and Pistachios
Profile Photo by Taylor Kiser in Breads
These spicy-sweet, healthy almond quinoa muffins are packed with roasted cherries...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 11 Level: Easy


Strawberry Banana Muffins
Profile Photo by Briana McKinney in Breads
Gluten-free muffins with strawberries and bananas for a healthy treat. Yum!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 21 Level: Easy


Chinese Scallion Bread
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Breads
Crispy on the outside with a soft interior littered with aromatic...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Cinnamon Rhubarb Bread with Brown-Butter Glaze
Profile Photo by PW Food & Friends in Breads
This Cinnamon Rhubarb Bread with Brown-Butter Glaze is moist and tender...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy