The Pioneer Woman Tasty Kitchen
Profile Photo

Banana Chocolate Nut Bread

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

1
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This bread is moist and full of bananas, chocolate chips and pecans.

Ingredients

  • 2 cups Flour
  • ¾ teaspoons Baking Soda
  • ⅛ teaspoons Salt
  • 2 teaspoons Cinnamon
  • 3  Bananas, Mashed
  • ½ cups Sugar
  • ¼ cups Brown Sugar
  • ⅓ cups Sour Cream
  • ¼ cups Vegetable Oil
  • 2  Eggs
  • 2 teaspoons Vanilla
  • ¾ cups Chocolate Chips
  • ½ cups Pecans, Chopped

Preparation

1. Preheat oven to 350ºF and prepare a 9×5-inch loaf pan with parchment paper.

2. In a large bowl, mix flour, baking soda, salt and cinnamon.

3. In another large bowl, mix together banana, sugar, brown sugar, sour cream, oil, eggs and vanilla.

4. Add wet mixture to the flour mixture and stir well till all is incorporated.

5. Stir in chocolate chips and pecans. Pour into loaf pan.

6. Bake for 1 hour and 10 minutes.

7. Cool before removing from pan. Cut and enjoy!

Recipe adapted from Brown Eyed Baker.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Cheesy Horn Rolls with Greek Yogurt and Feta
Profile Photo by Cookinglsl in Breads
These horn rolls with Greek yogurt and feta cheese are flaky,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 32 Level: Easy


Eggnog Cinnamon Rolls
Profile Photo by Erin in Breads
Quick and easy cinnamon rolls. Perfect for the holidays. I put...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate


Homemade Bread
Profile Photo by mamalama in Breads
Soft, delicious, homemade bread just like my grandma makes.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Cranberry Walnut Muffins
Profile Photo by Mary Frances in Breads
My friend always says muffins are just an excuse to eat...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Bacon and Smoked Gouda Scones
Profile Photo by Riley - My Daily Morsel in Breads
Savory scones packed with nutty smoked Gouda and bits of applewood...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy