The Pioneer Woman Tasty Kitchen
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Banana Bread with Walnuts

3.00 Mitt(s) 1 Rating(s)1 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 51 vote, average: 3.00 out of 5

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Level: Easy

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Description

A classic, comforting banana bread!

Ingredients

  • 2 cups Ripe, Mashed Bananas
  • 2 cups White Flour
  • 2 teaspoons Baking Powder
  • ½ teaspoons Salt
  • ½ cups Butter
  • 1 cup Sugar
  • 2  Eggs
  • ¾ cups Chopped Walnuts

Preparation

1. Preheat oven to 325ºF.
2. Mash your bananas in a bowl. Set aside.
3. In another bowl, sift flour, baking powder and salt.
4. In a mixing bowl, cream butter, gradually beating in sugar. Add eggs, one at a time, beating well after each addition. Add mashed bananas to sugar mixture.
5. Blend in sifted ingredients. Fold in nuts.
6. Pour batter into a greased loaf pan and bake for at least 1 hour. After 1 hour, check for doneness. (Mine need more like 1 hour and 20 minutes).

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Profile photo of raine

raine on 5.26.2012

yummy … i have made this and love it.. thank you

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