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Fresh apple muffins with a smooth glaze.
For the muffins:
Preheat oven to 350 F.
In a large mixing bowl, beat sugar, eggs, oil, orange juice and almond extract. Add flour, cinnamon, baking powder, baking soda, salt and cloves. Mix until combined. Fold in apples.
Prepare muffin tin(s) with paper liners. Recipe makes 24-30 muffins.
Fill paper lined muffin cups with the batter to half full. Bake in a 350 F oven for 15-18 minutes. Remove the pans from the oven and allow muffins to cool.
For the frosting, in a medium saucepan, heat brown sugar, butter and 1/4 cup milk (4 tablespoons). Bring to a boil over medium heat and continue to boil for 2 full minutes, stirring constantly.
Remove from heat and add vanilla. Cool this for 15 minutes. Then whisk in the powdered sugar and remaining milk until smooth. Spread onto cooled muffins. ENJOY!
Recipe adapted from Food.com.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!