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Recipes
Mango-Peach Death Wings
by patiodaddio
The heat for these bad boys comes from a habanero BBQ seasoning, and they are slathered with a silky sweet and slightly tangy glaze of mango-peach pepper jelly and melted butter.
Banana Muffins with Cream Cheese Kisses
My favorite banana muffins, this time topped with cream cheese kisses. Mwah!
Chimichurri Sauce/Marinade
A quick and simple condiment that tastes wonderful served with any grilled meat, but it doubles as a marinade, too!
Almond-Pear Galette
A lovely, tasty and easy dessert sure to impress your guests. There’s nothing better than pears and almonds. Yum!
Homemade Yogurt
by ivoryhut
Making your own yogurt is so ridiculously simple and tastes absolutely divine. You may never go back to store-bought again.
Mediterranean Veggie Sandwich
by azestybite
My version of my favorite sandwich from Panera Bread: their Mediterranean Veggie.
Crispy Curry Roasted Broccoflower
by Gina
A fun cross between broccoli and cauliflower sassed up with some Indian flavor.
Roasted Tomato Soup with Parmesan Crisps
by Bev Weidner
Quick, quick, quick roasted tomato soup. This is love.
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Breads
Breads Recipes
Stephen Bonnet’s Salted Nutella Pretzel Balls
by Theresa and filed in Breads, White Breads
Pretzel balls filled with Nutella. Inspired by Stephen Bonnet, a character in Diana Gabaldon’s Outlander novels.
Prep Time
Cook Time
Difficulty Intermediate
Servings 15
System US Metric
Pesto Pinwheel Rolls Made With Arugula and Walnut Pesto
by Rebecca and filed in Breads, Dinner Rolls
Fragrant, vibrant arugula pesto is rolled into tender, fine-crumbed, semolina dough to form these stunning and simple dinner rolls. Served alone or accompanying pasta, salad or soup, they are a feast for the eyes as well as the body.
If you have extra pesto, serve it on pasta, roasted potatoes or as a pizza topping!
Apple Raisin Cobblestone Muffins
by Shugary Sweets and filed in Breads, Muffins
Dense cinnamon muffins topped with sweet apples, raisins and glaze. Enjoy for breakfast—or dessert!
Essence of Orange Muffins
by bethanyrae and filed in Breads, Muffins
These fluffy muffins will melt in your mouth. Must consume while still warm from the oven!
Chocolate Donuts with Blood Orange Glaze
by Heather Christo and filed in Breads
These dark chocolate donuts are finished with a gorgeous blood orange glaze that takes advantage of the beautiful citrus fruit that is in season right now.
Peanut Butter Banana Chocolate Chip Muffins
by Erin and filed in Breads, Muffins
Moist banana muffins with peanut butter and chocolate chips.
My Cinnabon Cinnamon Rolls
by Lauren's Latest and filed in Breads, Sweet Rolls
This is the closest thing to the real deal that will ever come out of your kitchen!
Prep Time
Cook Time
Difficulty Intermediate
Servings 15
System US Metric
The Best Baking Powder Biscuits Ever!
by Motley Mama and filed in Biscuits and Scones, Breads
These are no fail, buttery biscuits that come out better than the frozen ones!
Cinnamon Sugar Bread
by Julies Eats and Treats and filed in Breads, Quick Breads
Quick and delicious treat!
Blueberry Muffins
by Michelle Day and filed in Breads, Muffins
Light and fluffy, delicious blueberry muffins great with a meal or all by themselves.
Friends of Tasty Kitchen
Meet Lauren!
Lauren's recipe box is packed with all kinds of scrumptious recipes---more than 225 of them! She regularly turns everyday ingredients into extraordinary food. From beautiful photographs to mouthwatering recipes, her blog Lauren's Latest never disappoints.
Meet Sommer!
Sommer is a professional recipe developer and food writer. Her blog A Spicy Perspective is where she continues to share her cooking expertise with others. Check out her recipe box for more of her easy-to-prepare recipes!
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