The Pioneer Woman Tasty Kitchen
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Zippy Clam Dip

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Level: Easy

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Description

Always a popular dip at parties. Never any leftovers which is a good thing cuz I could eat this all by myself, then I’d have to deal with all that guilt.

Ingredients

  • 1 can 6 -1/2 Oz Minced Clams
  • 1 package (8 Oz.) Cream Cheese, Softened
  • 2 Tablespoons Finely Minced Fresh Parsley
  • 2 teaspoons Lemon Juice
  • 2 teaspoons Prepared Horseradish
  • 1 Tablespoon Minced Onion
  • 1 teaspoon Seasoning Salt
  • Pepper To Taste

Preparation

Drain clams, reserving the liquid. Add milk as necessary to the clam liquid to make 3 tbls.

Add the liquid to the cream cheese and beat until creamy.

Stir in the clams and the remaining ingredients. Mix thoroughly.

Cover and chill for at least 2 hours. This is wonderful served with a variety or raw veggies cut for dipping or also good with crackers and chips or your choice. Makes about 2 Cups.

One Comment

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Profile photo of feetofclay1678

feetofclay1678 on 4.5.2010

This was good, but to me it tasted more like an onion dip than a clam dip.

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