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This White Chocolate Mix is the perfect snack food or a light dessert! It is easy to grab and take on the go when your on the road or need something quick to satisfy a sweet tooth. The recipe isn’t all that complex but the finished product is heavenly. I make a huge batch of this and put it in ziplock bags and store them in the freezer for when my sweet tooth strikes!
In a large bowl (or wok, or giant tupperware), combine the Cheerios, Chex, pretzels and m&ms. Mix them up a bit, making sure that everything is evenly distributed.
Meanwhile, over a double boiler, melt the white chocolate according to the directions on the package. Once the chocolate has melted and is a smooth consistency, drizzle the chocolate over the cereal mix and combine with a wooden spoon. Note: make sure to coat all the cereal with chocolate! If you need to melt extra white chocolate to cover all the mix, then go right ahead!
Once the entire batch has been combined, lay it out to dry on a large sheet of parchment or waxed paper. Let dry for 4 hours (or just long enough for the chocolate to harden and for you to take a few small nibbles). Serve immediately or package it up into large Ziploc bags and store in the freezer.
Crunchy sweet potato, beet, and parsnip chips sprinkled with garlic-rosemary salt.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!