The Pioneer Woman Tasty Kitchen
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Toffee Apple Dip

5.00 Mitt(s) 8 Rating(s)8 votes, average: 5.00 out of 58 votes, average: 5.00 out of 58 votes, average: 5.00 out of 58 votes, average: 5.00 out of 58 votes, average: 5.00 out of 5

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Level: Easy

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Description

Somehow cream cheese and brown sugar dotted with nutty toffee bits morphs into a creamy yet caramel-y mixture. It’s amazing.

Ingredients

  • 8 ounces, weight Cream Cheese, Softened To Room Temperature
  • 1 cup Packed Light Brown Sugar
  • ½ cups Toffee Bits
  • 7 whole Apples, Cored And Sliced For Dipping

Preparation

In a small bowl, mix together the cream cheese and brown sugar until well combined. Stir in the toffee bits. Serve with sliced apples. Store the dip covered in the refrigerator until ready to serve.

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8 Reviews

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laura on 12.1.2011

This was great, I served it with honey crisp wedges. I did add a touch of Penzey’s vietnamese cinnamon and it was even better.

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BCKelly on 10.26.2011

I made this for book club and then was requested to make it again for a party I was having the next week. This was renamed “Apple Crack” it was so good. People were licking the bowl!!

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Laura on 10.2.2011

This is delicious! Perfect for Fall with my favorite Honeycrisp apples!

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bowmanh23 on 5.2.2011

Who wouldn’t want to dip fruit in this!? It is amazing. I was licking the bottom of the bowl!

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sarah0926 on 3.26.2011

Very tasty and very easy! I made it(along with quite a few other things) for a appetizer party I was hosting, and people couldn’t believe there were only a few ingredients in it.

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