The Best Granola Bars Ever

1. Preheat oven to 325ºF.
2. Mix all ingredients except apricots, brown rice syrup, peanut butter, coconut oil, and raw honey in a large bowl.
3. Put the apricots into a food processor and process until they ball up.
4. Add brown rice syrup, peanut butter, coconut oil, chopped apricots, and honey into a saucepan.
5. Heat mixture over medium-low heat, until heated through.
6. Add heated wet mix to dry mix and stir to combine ingredients.
7. Line an 8×8 pan with parchment paper and add granola bar mixture.
8. Flatten the top with your hands or a rubber spatula.
9. Put the dish into the oven. Bake for 25 minutes. Remove dish from oven, set it on a rack and allow to cool before cutting.
10. Cut into 8 bars.