An old recipe my mom makes for almost all get-togethers. It’s quick, easy, uses only a few ingredients, and most importantly, it’s deliciously addictive!
In a medium bowl, combine the sour cream, mayonnaise and taco seasoning. Mix with a spoon until thoroughly blended together. Spread in a 9×13-inch pan. Top with lettuce, tomato and shredded cheese. Refrigerate until ready to serve.
You must be logged in to post a review.
This dip is great–I added a can of black beans and three sliced scallions. I also used white cheddar cheese instead of regular cheddar. So pretty and delicious!
I made this for a BBQ and everyone loved it–even the kids! Adding the taco seasoning to the sour cream really makes it tasty. Thank you!
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
by Brittny Lyle in
Appetizers
Prep: Cook:
Serves: 4 Level: Easy
by Anna Phillips in
Appetizers
Prep: Cook:
Serves: 6 Level: Easy
2 Comments
Leave a Comment
You must be logged in to post a comment.
alibeck on 7.2.2010
So quick and easy! I mixed in a little finely chopped onion, tomato, and cilantro for some texture. I also left the goodies off the top to make it easier for dipping. It got RAVE reviews!!
alrock17 on 7.1.2010
Yum! I make this sometimes (only without the mayo and with the veggies on the side). It’s the best dip!