The Pioneer Woman Tasty Kitchen
Profile Photo

Swiss & Gruyere Cheese Fondue

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This is a delicious savory fondue that pairs well with a crusty bread or Granny Smith apples. Yum!

Ingredients

  • FOR THE FONDUE:
  • 1 cup White Wine
  • ½ teaspoons Garlic, Minced
  • 1 teaspoon Lemon Juice
  • 8 ounces, weight Swiss Cheese, Shredded
  • 8 ounces, weight Gruyere Cheese, Shredded
  • 2 Tablespoons All-purpose Flour
  • FOR DIPPING:
  • 1 loaf (1 Lb. Size) French Bread, Cubed
  • 2 whole Granny Smith Apples, Cored And Sliced

Preparation

1. Simmer wine, garlic and lemon juice in a fondue pot over medium-high heat for one minute.
2. Add Swiss cheese, Gruyere cheese, and flour into a Ziploc bag and shake. Add mixture into the fondue pot 1/4 at a time.
3. Stir after each addition to incorporate until cheese is melted.
4. Serve with bread cubes and apple slices.

Notes:
1. For those of you who don’t want to use wine (or quite frankly don’t happen to have a mere 1 cup of it laying around unused), you can substitute white grape juice.
2. You can also substitute lime juice for the lemon juice.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Salsa Verde
Profile Photo by carissa perez in Appetizers
This easy salsa verde goes great with many of your favorite...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Jalapeno Poppers
Profile Photo by carissa perez in Appetizers
Everyone loves these delicious little poppers!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Almond Apricot and Brie Phyllo Cups
Profile Photo by Rachel Hanawalt in Appetizers
Wow your holiday party guests with these perfectly balanced, perfectly delicious,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Cinnamon Caramel Candied Almonds
Profile Photo by Rebecca Bertoldi in Appetizers
One of the things I miss eating around the holidays is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Biscuits and Gravy Roll Ups
Profile Photo by Chanda | My Farmhouse Table in Appetizers
These slice and bake Biscuits and Gravy Roll Ups are the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy