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Sun-dried tomatoes add a flavorful kick to homemade hummus! Perfect as a snack or appetizer.
Put chickpeas, garlic, sun-dried tomatoes and oil, tahini, tomato paste, lemon juice, salt and smoked paprika into a food processor or blender and process until well combined and smooth. Drizzle in sesame oil while blending, adding more if you want a thinner consistency. Adjust seasonings to taste. Add more oil, lemon juice or tomato paste if needed. Serve with a drizzle of oil.
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