The Pioneer Woman Tasty Kitchen
Profile Photo

Strawberry Pinwheel Sandwiches

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This fun, healthy, and satisfying meal brings together the flavors of summer in a beautiful way!

Ingredients

  • FOR THE GRILLED CHICKEN:
  • 2 whole Boneless, Skinless Chicken Breasts
  • 1 Tablespoon Olive Oil
  • Salt And Pepper, to taste
  • FOR THE DRESSING:
  • 4 Tablespoons Mayonnaise
  • 1 Tablespoon Honey
  • ½ teaspoons Red Wine Vinegar
  • ½ teaspoons Poppy Seeds
  • FOR THE WRAPS:
  • 4 whole Tortilla Wraps
  • 1 cup Thinly Sliced Strawberries
  • 1 whole Avocado, Thinly Sliced
  • Leaf Lettuce
  • ¼ cups Thinly Sliced Red Onion

Preparation

Trim any excess fat off of the chicken breast, and then coat with olive oil and season with salt and pepper to taste. Grill over direct medium heat until the meat is no longer pink and the juices run clear.

While chicken is grilling, whisk dressing ingredients and set aside.

To make the wraps, lightly spread one side sweet poppy seed dressing on each wrap. (Note: Pinwheels work best when you purchase the largest, softest tortillas you can find.)

Arrange a thin layer of the strawberries, chicken, avocado slices, and lettuce across the wrap. Lightly sprinkle with red onion. Roll up into a wrap, so that the tortilla makes a cylindrical shape. Cut the wrap into 3/4-inch slices to make a pinwheel shape. Serve immediately.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Smooth Spicy Roasted Tomato Salsa
Profile Photo by Mireille | The Tortilla Channel in appetizers
Smooth, spicy and made of roasted tomatoes. Great to add a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Sun-Dried Tomato Spread
Profile Photo by Hayley l A Nourished Life in appetizers
In less than 10 minutes, you can have a vegan, protein-and-healthy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Pisto Manchego
Profile Photo by San Pasqual's Kitchen in appetizers
Pisto Manchego is the Spanish version of ratatouille. It is made...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Strawberry Crumble Bars
Profile Photo by Silvia Ribas - Garden in the Kitchen in appetizers
These Gluten-Free Strawberry Crumble Bars are mega delicious and easy to...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Authentic Spanish Tortilla
Profile Photo by Mireille | The Tortilla Channel in appetizers
How to make authentic Spanish tortilla, so simple with just three...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy