The Pioneer Woman Tasty Kitchen
Profile Photo

Spicy Shrimp Salsa

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Light and delicious, this is a perfect (and easy) BBQ appetizer!

Ingredients

  • 1 pound Cooked And Cleaned Shrimp
  • 1 whole Jalapeno, Minced
  • 1 pint Grape Tomatoes, Chopped
  • 2 Tablespoons Chopped Cilantro
  • ½ cups Fresh Lime Juice
  • Kosher Salt To Taste
  • Red Pepper To Taste

Preparation

Chop your cooked and cleaned shrimp into decent sized chunks (or your desired size if you prefer a finer chop) and throw them into a big bowl. Add the jalapeno, tomatoes, cilantro, lime juice, salt and red pepper and toss to combine. Adjust seasoning to your liking and serve with some tortilla chips. Refrigerate until ready to serve.

Colleen’s notes: If you love onions, throw in some chopped red onion or chopped scallions. I like to chop the whole jalapeno, seeds and stems too for the extra heat. You can make this 3 hours ahead of time and just toss it just prior to serving. This is delicious the next day as well over a salad.

Recipe adapted from Gina’s Skinny Recipes.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Strawberry and Brie Crostini
Profile Photo by Gayle | Pumpkin 'N Spice in Appetizers
Fresh strawberries, creamy brie, and a drizzle of balsamic glaze, all...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Caprese Crostini with Blistered Tomatoes and Smoked Mozzarella
Profile Photo by Kelley Simmons @ Chef Savvy in Appetizers
Crusty Italian bread layered with homemade pesto, smoked mozzarella, blistered cherry...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Warm Pistachio Cheese Dip
Profile Photo by Justine Sulia (Cooking and Beer) in Appetizers
Warm Pistachio Cheese Dip is a flavorful way to add some...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


5-Minute Homemade Fresh Salsa
Profile Photo by Nora @ Savory Nothings in Appetizers
A tasty homemade salsa you can make in your blender in...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Peach Salsa
Profile Photo by Ree | The Pioneer Woman in Appetizers
The first peach salsa I ever had changed my life, and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy