The Pioneer Woman Tasty Kitchen
Profile Photo

Spicy Chipotle Quesadillas

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

8
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Delicious spicy chipotle quesadillas, filled with scallions, cilantro, chipotle peppers and jack cheese served with a delicious Greek yogurt dip!

Ingredients

  • FOR THE QUESADILLAS:
  • 2 teaspoons Canola Oil
  • 8  Corn Tortillas
  • 2  Scallions, Thinly Sliced
  • 2 Tablespoons Chopped Cilantro
  • 4  Canned Chipotle Peppers Packed In Adobo, Finely Chopped
  • 1 cup Shredded Jack Cheese
  • FOR THE DIP:
  • ¾ teaspoons Chili Powder
  • ¾ teaspoons Cumin
  • ¾ cups Greek Yogurt
  • Salt To Taste

Preparation

Place half of the oil onto a large cast iron pan (or large skillet) and set to medium-high heat.

Add two of the tortillas side by side, and top each with a quarter each of the scallions, cilantro, chipotle peppers and cheese. Top each with another tortilla.

Cook until the cheese has melted and the tortillas have lightly browned, 2-3 minutes per side. Remove cooked quesadillas to a plate. Add remaining oil to the pan, and repeat with remaining quesadilla ingredients.

Cut each quesadilla into six wedges and serve with dip!

To make the dip: In a medium bowl mix spices with yogurt and add salt to taste.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Oven Roasted Potatoes with Parmesan & Thyme
Profile Photo by Karyl Henry in Appetizers
Skip the deep fryer, but keep the crispy skin and fluffy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Cheesy Raw Vegan Kale Chips
Profile Photo by Leticia in Appetizers
Raw Vegan Kale Chips are the BOMB.com. Sprinkle on any spice...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Mushroom, Avocado and Feta Toast
Profile Photo by Gayle | Pumpkin 'N Spice in Appetizers
This Mushroom, Avocado and Feta Toast makes a deliciously easy appetizer...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Southern-Style Pimento Cheese Dip
Profile Photo by Paige in Appetizers
This isn’t your typical party dip! This Southern-Style Pimento Cheese Dip...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 10 Level: Easy


Skinny Mozzarella Sticks
Profile Photo by Simple Green Moms in Appetizers
A super simple and guilt-free appetizer loaded with the comforting flavor...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy