The Pioneer Woman Tasty Kitchen
Avatar Image

Smoked Salmon Dip on Crostini

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12

Description

Smoked salmon dip in a few easy steps!

Recipe adapted from Martha Stewart’s Smoked Salmon Dip.

Ingredients

  • FOR THE SMOKED SALMON DIP:
  • 6 ounces, weight Smoked Salmon
  • ⅓ cups Mayonnaise
  • ½ cups Cream Cheese, Softened
  • ½ cups Parmesan Cheese, Shredded
  • 1-½ teaspoon Capers
  • 1-½ Tablespoon Shallots, Minced
  • 1-½ Tablespoon Chopped Chives
  • 1 teaspoon Lemon Juice
  • 1 Tablespoon White Wine
  • ½ teaspoons Ground Pepper
  • Optional For Garnish: Chopped Chives Or Chopped Fresh Parsley
  • FOR THE CROSTINI:
  • 1 loaf Baguette, Sliced On A Bias Into 1/2 Inch Slices
  • ¼ cups Olive Oil

Preparation

In a food processor, add 4 ounces of smoked salmon and all the other dip ingredients. Pulse to combine, about 5 pulses or so. Transfer to a small bowl and fold in the remaining 2 ounces of smoked salmon. Place bowl in the fridge to allow flavors to combine.

Turn oven to broil. Drizzle slices of baguette with olive oil. Place slices onto a baking sheet and place under broiler to toast until golden brown. Then remove pan from oven and allow crostini to cool.

When ready to serve crostini, spread dip onto each slice and place on a platter. Or garnish the bowl with additional shallots and parsley and serve crostini on a platter beside it for people to spread their own.

Recipe adapted from Martha Stewart’s Smoked Salmon Dip.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Spicy Mango Guacamole
Avatar Image by Jen @ Peanut Butter and Peppers in Appetizers
A creamy, slightly sweet, slightly spicy guacamole with chunks of freshly...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Spicy Nut Mix
Avatar Image by Amelia G in Appetizers
This is the perfect snack to make if you have guests...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Curry Basil Falafel
Avatar Image by Lisa in Appetizers
Curry and basil meet the falafel. These falafels are great with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


8-Minute Hard-Boiled Eggs
Avatar Image by Dax Phillips in Appetizers
I must have been making hard-boiled eggs wrong all of my...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Fried Tofu Sticks with Wasabi Mustard Ranch Dip
Avatar Image by Diem | DM Du Jour in Appetizers
Tofu is one of those foods that many people do not...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy