The Pioneer Woman Tasty Kitchen
Profile Photo

Sausage and Cheese Wonton Blossoms

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

20
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

My go-to appetizer for parties, they always disappear within seconds. Finally, a “fancy” appetizer that the men gobble up quicker than the women!
Have been making them so long and adjusting to my taste, I don’t remember where the original idea came from!

Ingredients

  • 1 pound Sausage, cooked and crumbled (hot, medium, or mild)
  • 1-½ cup Shredded Monterey Jack Cheese
  • 1-½ cup Shredded Cheddar Cheese
  • 1 cup Ranch Dressing
  • 1 package Wontons
  • 1 dash Spray Oil For Mini Muffin Pan

Preparation

Mix together cooked and crumbled sausage with cheese and ranch dressing. Try to keep husband from eating entire mixture while you prepare the wontons in the mini muffin pan.

Spray mini muffin pan VERY lightly. I often will spray then blot up any excess with a towel. The pan does not need to be sprayed again after the initial batch. It’s very imporant not to use too much, as the bottom of the wontons can become greasy.

Place one wonton in each cup to create space for the filling. Be sure edges are sticking up rather than folding back into the space. Drop a small amount of filling into each cup (you should be able to fill two trays).

Bake at 350 degrees for about 10 minutes, but keep your eye on them! The edges of the wontons go from perfectly not done to golden (what you want!) to charred VERY quickly.

Let cool, and try to grab one before the vultures attack! These are easily removed from the pan by grabbing the edges of the wontons and lifting out.

I hope these proportions are correct; this is a VERY forgiving recipe, so I never measure. Other fillings can be added: peppers, olives, etc.

I’ve even used this wonton trick with turkey and cranberry sauce! The crunchy cooked edges are always wonderful.

One Comment

You must be logged in to post a comment.

Profile photo of angelanasby

angelanasby on 10.19.2010

These sound delicious and PERFECT for baby shower we’re hosting this week. Can’t wait to try them! Thanks for posting!

No Reviews

You must be logged in to post a review.

Related Recipes

White Bean Dip
Profile Photo by Greg Radcliffe in Appetizers
This easy white bean dip is vegan and versatile. Add the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Madras Curry Popcorn
Profile Photo by Le Petit Eats in Appetizers
The ultimate snack for movie night (or any night)!
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Avocado Pico de Gallo
Profile Photo by Derek Campanile @ Dad With A Pan in Appetizers
Like guacamole but better. A guac salsa that isn't smashed together....
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Brown Sugar Miso Fiddleheads
Profile Photo by Rachel Hanawalt in Appetizers, Sides, Special Dietary Needs
Brown Sugar Miso Fiddleheads are a sweet, savory, and delectable spring...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 3 Level: Easy


Cheeseburger Meatballs
Profile Photo by FunnyLoveLindsay in Appetizers
Gooey, cheesy cheeseburger meatballs. It's time for summer.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy