The Pioneer Woman Tasty Kitchen
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Plum and Proscuitto Crostini

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Level: Easy

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Description

What’s sweet, savory, and tastes like a party? These appetizers!

Ingredients

  • 16 slices Baguette
  • 2 Tablespoons Olive Oil
  • ¼ teaspoons Kosher Salt
  • 4 ounces, weight Goat Cheese
  • 2-½ Tablespoons Wildflower Honey
  • 8 slices Prosciutto
  • 2  Plums, Pitted And Sliced
  • 1-½ Tablespoon Thyme Leaves

Preparation

Preheat oven to 400ºF. Spread baguette slices on a baking sheet. Brush olive oil on baguette slices and sprinkle with salt. Bake until lightly toasted, about 5 minutes. Spread goat cheese and honey on each baguette slice.

Add half a slice of prosciutto on each crostini. Top crostini with 2 plum slices. Garnish with thyme leaves

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