The Pioneer Woman Tasty Kitchen
Profile Photo

Pimiento Cheese & Bacon Crostinis

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

20
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

This is an easy make ahead appetizer that’s perfect for entertaining!

Ingredients

  • 16 ounces, weight Shredded Sharp Cheddar Cheese
  • 2 jars 2 Oz. Each, Diced Pimientos, Drained
  • 5 Tablespoons Mayonnaise
  • 2 teaspoons Apple Cider Vinegar
  • ¼ teaspoons Cayenne
  • 1 dash Salt
  • 1 dash Pepper
  • 12 slices Bacon
  • 2 loaves Baguette

Preparation

Place cheese, pimientos, mayonnaise, vinegar, and cayenne in a bowl and stir together. Add salt and pepper to taste. This pimiento cheese spread can be refrigerated overnight.

Sprinkle pepper on bacon, put it into a skillet over medium heat and cook until crisp. When done remove bacon onto a paper towel lined plate to drain. When cooled, crumble bacon into small pieces and set aside.

Preheat oven to 400 F.

Slice baguettes into half inch thick slices and lay slices on baking sheets. Spread pimiento cheese mixture onto bread slices and sprinkle with bacon. Bake in the 400 F oven for 3-5 minutes or until cheese is melted.

If you do not use all of the pimiento cheese, it can be saved to have on crackers or to make sandwiches.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Authentic Mexican Guacamole
Profile Photo by Douglas Cullen in Appetizers
Easy to prepare authentic Mexican guacamole.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Guacamole
Profile Photo by Stacey @ Bake.Eat.Repeat. in Appetizers
Quick and easy guacamole—so easy to make and so good that...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


No-Bake Peanut Butter Protein Balls
Profile Photo by Marsha | Marsha's Baking Addiction in Appetizers
Deliciously fudgy no-bake peanut butter dough balls stuffed with chocolate chips...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Sweet Pea & Ricotta Crostini
Profile Photo by Sabrina Russo in Appetizers
This is an ideal spring-time appetizer. A sweet pea and ricotta...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy