The Pioneer Woman Tasty Kitchen
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Perfectly Simple Guacamole

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Level: Easy

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Description

A combination of simple ingredients that really pack in the flavor.

Ingredients

  • 3 whole Ripe Avocados, Preferably Hass
  • 2 Tablespoons Finely Minced Onions
  • 1 whole Garlic Clove, Minced
  • 1 whole Small Jalapeno Chile, Stemmed, Seeded, And Minced
  • ¼ cups Fresh Cilantro Leaves, Chopped
  • ½ teaspoons Sea Salt (or To Taste)
  • ½ teaspoons Ground Cumin, Or To Taste
  • 1 Tablespoon Fresh Lime Juice

Preparation

1. Cut the avocados in half, remove the pits, and score with a knife in several places both lengthwise and crosswise. Use a spoon to remove the flesh into a medium-sized bowl.

2. Add the remaining ingredients to the avocados. Mash lightly with a potato masher or fork and stir until well combined. Taste and adjust seasonings if necessary. For best flavor, allow the ingredients to meld: press a piece of plastic wrap onto the guacamole and place in the refrigerator for 1 hour. Serve cold or at room temperature.

One Comment

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Profile photo of Mama Holli of Nobody Puts Mama In A Corner!

Mama Holli of Nobody Puts Mama In A Corner! on 4.7.2010

I LOVE guac!!!

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