The Pioneer Woman Tasty Kitchen
Profile Photo

Peanut Butter Cookie Granola

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A healthy, sweet and crunchy granola that tastes like peanut butter cookies and is chock full of peanut butter clusters, almonds and coconut.

Ingredients

  • 1 cup Natural Peanut Butter
  • 1 cup Pre-sweet Tagatose Or Sugar
  • ¼ teaspoons Salt
  • 1 Tablespoon Vanilla Extract
  • 2 teaspoons Cinnamon, Ground
  • 1 whole Egg
  • 2 cups Rolled Oats / Old Fashion Oatmeal
  • 1 cup Slivered Almonds
  • 1 cup Unsweetened Coconut, Shredded
  • ½ cups Raisins

Preparation

Preheat oven to 275 F. Line a baking sheet with parchment paper; set aside.

In a large bowl, using a wooden spoon, beat together the peanut butter and the pre-sweet tagatose or sugar until creamy. Beat in salt, vanilla and cinnamon. Beat in the egg. Mix until well combined.

Pour the oats, almonds and coconut into bowl with peanut butter mixture and using your hands massage it all together.

Spread granola onto prepared baking sheet and bake for 10 minutes then use a spatula to flip the granola. Place pan bake in the oven and bake for 10 minutes. Then add the raisins and flip again. Place back in oven and bake for an additional 8 minutes or until lightly golden. Remove pan from the oven and let the granola completely cool.

Store in an airtight container, or you can place in a freezer bag and freeze.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Cheddar Sausage Balls
Profile Photo by Gayle | Pumpkin 'N Spice in Appetizers
These Cheddar Sausage Balls are savory, full of flavor, and perfect...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


White Bean Dip
Profile Photo by Leigh Suznovich of Jeanie and Lulu's Kitchen in Appetizers
A classic white bean dip is the ultimate fast, easy and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Red Wine Chorizo Bites with Crusty Bread
Profile Photo by Justine Sulia (Cooking and Beer) in Appetizers
With only 4 ingredients and 20 minutes, this is the perfect...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Beef Jerky & Cherry Trail Mix
Profile Photo by Jenna | just j.faye in Appetizers
A healthy, protein-filled snack with beef jerky, nuts, seeds, and dried...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Instant Oatmeal Granola
Profile Photo by Dax Phillips in Appetizers
The perfect use of leftover packets of instant oatmeal. A simple...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy