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Party Meatballs (Slow Cooker)
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Description
Take a trip back to the 1950s with this party food. It has a surprising ingredient, it’s ridiculously easy to make and it’s been updated a bit by using BBQ sauce instead of chili sauce. Let the good times roll!
Ingredients
- 1 bag (32 Oz. Bag) Frozen Meatballs
- 1 jar (18 Oz. Jar) Grape Jelly
- 1 bottle (18 Oz. Bottle) Your Favorite BBQ Sauce
Preparation
Pour the meatballs, grape jelly and BBQ sauce into your slow cooker and stir well until combined. Cook the mixture on low for 6-8 hours or on high for 2 – 2 ½ hours until completely cooked through (stirring occasionally).
When they are ready, just set your crock pot to the “keep warm” setting and let guests serve themselves. Just place small bowls and toothpicks next to the meatballs. Everyone is going to love these!
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adeline on 2.4.2011
I’ve made these before and they are good…..you can use different jellies for a different taste.