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Parmesan Wonton Crackers

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Level: Easy

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Description

These Parmesan wonton crackers are a super-flavorful alternative to salty, processed snack foods.

Ingredients

  • 25 whole Wonton Wrappers
  • ½ cups Extra Virgin Olive Oil
  • 1 cup Shredded Parmesan Cheese
  • ½ cups Parsley, Finely Chopped
  • 1 teaspoon Salt
  • 1 teaspoon Fresh Ground Black Pepper

Preparation

1. Cut the square wonton wrappers in half to form rectangles.

2. Lay wonton pieces out in a single layer on an ungreased baking sheet. Brush with olive oil and lightly sprinkle with Parmesan cheese, parsley, salt and pepper.

3. Bake at 375ºF for 8-10 minutes or until wonton wrappers are light brown and crispy. Serve immediately or store in an airtight container for 3-4 days.

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