The Pioneer Woman Tasty Kitchen
Profile Photo

Parmesan Ranch Coated Snack Mix

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A addictive snack mix that you can feel good about devouring. Go ahead and make a double batch. It’s going to be gone before you know it.

Ingredients

  • 6 cups Popped Pop Corn (for 6 Cups You'll Need 1/2-3/4 Cup Kernels)
  • 1 cup Salted Peanuts, Or Other Nut Mix
  • 2 cups Mini Pretzels
  • 1 cup Edamame Crackers, Or Other Mini Crackers Of Your Liking
  • 2 Tablespoons Butter, Melted
  • ¼ cups Parmesan Cheese, Grated
  • 3 Tablespoons Dry Ranch Mix

Preparation

In a large bowl combine popcorn (make sure to remove the un-popped kernels), peanuts, pretzels, and crackers, Stir to evenly combine.

Drizzle with the butter and dust with Parmesan and ranch mix. Continue stirring mixture and drizzling butter, and evening coating with Parmesan and ranch until the snack mix is evenly coated. Taste, and adjust seasoning or Parmesan if needed.

Enjoy immediately. Best used within 1-3 days. Store any leftover in an airtight container.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Scallop “Chips”
Profile Photo by maeghan in Appetizers
Turn a classic dish into something fun with these Scallop "Chips"...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Strawberry Goat Cheese Bruschetta
Profile Photo by Show Me the Yummy in Appetizers
Slightly chewy bruschetta topped with creamy goat cheese, peppery arugula, juicy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Mini Peppers with Whipped Feta
Profile Photo by Cookinglsl in Appetizers
Crunchy, fresh mini peppers, filled with creamy whipped feta. A wonderful...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Thai Curry Chicken Wings
Profile Photo by Dax Phillips in Appetizers
A Thai red curry paste infused with sweet coconut milk makes...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy


Roasted Beet Hummus with Lemony Yogurt
Profile Photo by Phoebe Lapine in Appetizers
Roasted beets mixed with chickpeas, topped off with a lemony yogurt...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy