The Pioneer Woman Tasty Kitchen
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Parmesan Crisps

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

A simple snack. Perfect for a girls’ get-together.

Ingredients

  • 7 ounces, weight Parmesan Cheese, Grated, From A Packet
  • ¼ teaspoons Chili Powder
  • ¼ teaspoons Cracked Black Pepper

Preparation

Preheat the oven to 180 degC.

Mix the ingredients together in a bowl. Line a baking tray with parchment paper, or a silicone mat if you have one.

Heap tablespoons of the mixture into little piles on the baking tray. Make sure that the piles are relatively flat but the parmesan is not too far apart. This ensures they cook evenly and remain whole once cooked.

Bake until golden brown, about 15 minutes.

Once it stops bubbling, transfer it to a wire rack to cool.

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One Review

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Profile photo of Nancy

Nancy on 5.19.2010

Oh my goodness, these are yummy. I love to bake parmesan cheese sprinkled on a lot of things because it is so crispy and yummy. This is awesome!! Thanks.

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