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1
Oreo Cheesecake Dip
Submitted by kelly @ livelovepasta on September 18, 2012 in Appetizers, Cold Dips
| Prep Time Cook Time |
Servings 20 | Difficulty Easy |
Ingredients
- 2 cups Milk (cold)
- 1 envelope (3.4 Oz. Packet) Cheesecake Pudding Mix
- 8 ounces, weight Cool Whip
- 24 whole Oreos (crushed)
- Raspberries, To Serve
- Chocolate Graham Crackers, To Serve
Preparation Instructions
Whisk together the milk and pudding mix. Fold in the Cool Whip. Fold in the crushed Oreos. Refrigerate until ready to serve, at least 1 hour.
Serve with raspberries and graham crackers to dip.
Recipe adapted from Pinterest.
