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Margie’s Cheese Ball
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Description
Four simple ingredients makes this delicious cheese ball. Good for parties and get togethers. You can make ahead of time and store in the fridge.
Ingredients
- 3 stalks Green Onions (green Parts Only)
- 2 slices Deli Ham
- 2 packages Philadelphia Cream Cheese Softened (8 Oz)
- 2 teaspoons Accent Flavor Enhancer
Preparation
Wash and pat dry the onions then dice the onions and the ham.
Empty cream cheese into a medium size bowl. Add the onion and ham mixture plus the Accent Flavor Enhancer. Mix all ingredients together making sure they are all incorporated.
Line another smaller bowl with plastic wrap. Dump the mixture into that bowl then wrap it up with the plastic wrap and shape into a ball.
Refrigerate for an hour or overnight. Serve with crackers, veggies, pretzels, etc.
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3 Comments
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DandRsmom on 8.6.2009
I make this cheese ball but with Budding Beef instead of deli ham. Never have to worry about leftovers. As a matter of fact, always have more crackers left over than dip…people just mound it on.
iheartcupcakes on 8.6.2009
Ive made this same cheese ball and its always a hit! Great recipe!!
Ernestine on 8.6.2009
A real crowd pleaser. Never have leftovers of this cheese ball.