The Pioneer Woman Tasty Kitchen
Profile Photo

Leek, Pear and Goat Cheese Crostini with Prosciutto

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Fancy-looking but easy to make. Leek, pears, prosciutto and goat cheese are a match made in food heaven.

Ingredients

  • 1 Tablespoon Butter
  • 4 whole Leeks, White And Light Green Parks Only, Sliced
  • 2 teaspoons White Granulated Sugar
  • 1 whole Pear, Chopped
  • 1 Tablespoon Grainy Dijon Mustard
  • 3 teaspoons Apple Cider Vinegar
  • 6 slices Sourdough Bread, Toasted
  • 6 Tablespoons Goat Cheese
  • 6 slices Prosciutto
  • 2 sprigs Fresh Thyme

Preparation

On medium heat, melt butter and add leeks. Cook for a few minutes until they begin to turn translucent and soft. Add sugar, then the pear. Raise heat and cook until mixture is soft, mash-able and light golden brown.

Add mustard and vinegar, stir and let bubble for few minutes until liquid has cooked off. Set aside to cool.

Lay bread out. Spread a bit of goat cheese on each slice, then the pear/leek mixture, then top each with prosciutto and a few flecks of fresh thyme. Serve and enjoy!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Almond Apricot and Brie Phyllo Cups
Profile Photo by Rachel Hanawalt in Appetizers
Wow your holiday party guests with these perfectly balanced, perfectly delicious,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Cinnamon Caramel Candied Almonds
Profile Photo by Rebecca Bertoldi in Appetizers
One of the things I miss eating around the holidays is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Biscuits and Gravy Roll Ups
Profile Photo by Chanda | My Farmhouse Table in Appetizers
These slice and bake Biscuits and Gravy Roll Ups are the...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Marinated Mushrooms
Profile Photo by FunnyLoveLindsay in Appetizers, Sides
The perfect bite for your holiday appetizer table, you'll end up...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy


Easy Greek Yogurt French Onion Dip
Profile Photo by Taylor Kiser in Appetizers, Special Dietary Needs
This quick and easy Greek yogurt French onion dip is a...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy