The Pioneer Woman Tasty Kitchen
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Hot Spinach and Artichoke Dip

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Level: Easy

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Description

Better then anything you will get at Applebees!

Ingredients

  • 1 package Frozen Spinach, Thawed
  • 1 can Artichoke Hearts, Drained, Chopped
  • 1 package Cream Cheese, 8 Oz Pkg
  • 1 package Boursin® Herb And Garlic Cheese

Preparation

Preheat oven to 350.

Drain your spinach and artichokes well. Simply throw everything into a food processor, zap it a few times until your veggies are chopped and your cheeses have combined.

Add to a good size corning ware dish and bake uncovered for 30 minutes at 350 degrees. Serve with a marble rye pieces or tortilla chips.

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