Select a size: | | | |
| Prep Time Cook Time |
Servings 10 | Difficulty Easy |
Ingredients
- 8 ounces, weight Cream Cheese, Softened
- 8 ounces, weight Sour Cream
- 1 jar (3 Oz. Jar) Real Bacon Bits (from The Salad Dressing Aisle)
- 1 cup Cheddar Cheese, Shredded
- 1 bunch Chives, Chopped
Preparation Instructions
Mix the cream cheese and sour cream until combined well. Mix in the rest of the ingredients and then put it all into an oven safe dish. Bake at 350F for approximately 30 minutes or until warm and bubbly. Serve with tortilla chips or anything else that floats your boat.
