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Halloween Spider Cheeseball
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Description
Turn an ordinary cheeseball into a spooky Halloween appetizer with a black sesame seed coat, bell pepper legs and green olive eyes.
Ingredients
- 8 ounces, weight Cream Cheese, Softened
- 8 ounces, weight Cheddar Cheese, Grated
- 2 teaspoons Worcestershire Sauce
- 3 whole Green Onions, Thinly Sliced
- 1 cup Black Sesame Seeds
- ½ whole Green Bell Pepper
- 2 whole Green Olives, Stuffed With Pimentos
Preparation
Mix together the cream cheese, cheddar, Worcestershire sauce and green onions. Form into a ball and freeze for at least one hour, until very firm and cold.
Spread sesame seeds on a plate and roll ball in seeds. Place on serving plate.
Cut bell pepper into 1/3 inch wide strips lengthwise, in the shape of “legs,” and stick three “legs” on each side of ball.
Slice olives in half and place sut side out to form “eyes.”
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