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Grilled Zucchini Pizza
Submitted by Jen @ Peanut Butter and Peppers on August 1, 2012 in Appetizers, Vegetable
| Prep Time Cook Time |
Servings 2 | Difficulty Easy |
Ingredients
- 1 whole Zucchini 8 Ball
- 2 Tablespoons Pizza Sauce (your Favorite)
- 2 leaves Basil, Sliced
- ¼ teaspoons Oregano, Dried
- 1-½ ounce, weight Mozzarella Cheese, Lite
- 6 whole Cherry Tomatoes, Sliced Into Quarters
Preparation Instructions
Preheat grill to medium heat.
Cut the ends off of the zucchini and discard. Slice the zucchini into 1/4″ thick pieces.
Evenly divide the pizza sauce over the zucchini, then top with basil, oregano, cheese and cherry tomatoes.
Place zucchini on a nonstick aluminum foil or aluminium foil sprayed with cooking spray. Place foil with zucchini on grill over low to medium heat. Cook until cheese has melted, about 5 minutes.
