The Pioneer Woman Tasty Kitchen
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Feta Dip

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Level: Easy

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Description

Feta cheese mixed with kalamata olives, jalapeno and tomatoes. The perfect dip for pita chips.

Ingredients

  • 6 ounces, weight Feta Cheese, Crumbled
  • ¼ whole Tomato, Diced
  • 1 whole Jalapeno, Seeds And Ribs Removed, Diced
  • ¼ cups Kalamata Olives, Diced
  • 1 teaspoon Garlic, Minced
  • 2 Tablespoons Olive Oil
  • 2 teaspoons Lemon Juice
  • 1 teaspoon Oregano, Dried

Preparation

Mix everything together and refrigerate for at least 3 hours before serving. You may want to play with the ingredients depending on your taste. I was craving feta and needed to make an appetizer for a party, so I threw this together based on what I imagined would be good. I absolutely loved it, as did the guests. Pita chips were perfect for this, but I’m sure regular pita bread or flatbread crackers would be great too.

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