The Pioneer Woman Tasty Kitchen
Profile Photo

Faux Fried Pickles

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

2
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A healthier twist on a Southern favorite, these faux fried pickles are oven baked to perfection!

Ingredients

  • 24 slices Thick Cut Dill Pickle Chips
  • 1 whole Egg
  • ½ Tablespoons Worcestershire Sauce
  • ½ teaspoons Tabasco
  • ⅓ cups Whole Wheat Bread Crumbs
  • 1 Tablespoon White Whole Wheat Flour
  • ¼ teaspoons Garlic Salt
  • ¼ teaspoons Cajun Seasoning
  • ⅛ teaspoons Black Pepper
  • ¼ teaspoons Smoked Paprika
  • ⅓ cups Fat Free Ranch Dressing

Preparation

Heat oven to 450 F. Spray a medium baking sheet with non-stick spray.

Lay your pickles on some paper towels and blot to dry.

In a small bowl, whisk together egg, Worcestershire and Tabasco.

In a medium dish, mix together breadcrumbs, flour and seasonings.

Working in batches, add pickles to the egg mixture to coat. Let any excess drip off, and then add the pickles into the crumb mixture. Press pickles into the mixture to ensure a good coating, then lay them out on the greased baking sheet.

Repeat until all pickles are good and coated.

Bake 10-12 minutes, then flip and cook another 5-7 minutes until golden brown.

Serve hot with some ranch dressing for dipping.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Savory Cheesecake with Honeyed Walnuts
Profile Photo by Anita at Hungry Couple in Appetizers
Take your wine and cheese appetizers to a new level with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Intermediate


Cinnamon Sugar Almonds
Profile Photo by Stacey @ Bake.Eat.Repeat. in Appetizers
Easy cinnamon sugared almonds. 5 minutes prep plus 1 hour of...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Quick and Easy Smoked Oysters Party Appetizer
Profile Photo by Danielle in Appetizers
This recipe is fun, easy and the presentation is perfect for...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 5 Level: Easy


Cauliflower Muffins
Profile Photo by Olivia @Primavera Kitchen in Appetizers
These Cauliflower Muffins are gluten-free, low-carb and high in fiber. They...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy